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Home > Cooking > World Cuisines > European > Baltic


This category comprises the cuisines of the three Baltic nations: Estonia, Latvia, and Lithuania.

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Home > Cooking > World Cuisines > European > Baltic

Links:

Baltic Cook Book

Recipes for Cepelinai (stuffed dumplings), Saltibarsciai (beet soup), and Kringel.
http://www.balticsww.com/cookbook.htm

Vegetarian Lithuanian Recipes

Traditional Lithuanian recipes adapted to be lacto-ovo vegetarian recipes.
http://mywebpages.comcast.net/MKarustis/AmberRoots/LithVeg.html

Latvian Cooking - The Latvian and Modern Kitchen

Recipe for Latvian "piragi" the old fashioned and the modern way.
http://www.latvians.com/Exile/virtuve.htm

Latvian Cuisine

Traditional recipes for filling dishes.
http://www.angelfire.com/al2/LatvianStuff/Cuisine.html

Lithuanian Traditional Foods

Online cookbook from the Anthology of Lithuanian Ethnoculture website.
http://ausis.gf.vu.lt/eka/food/fcont.html

Kokaraamat

Selection of Estonian national dishes ranging from soups to dishes made from blood.
http://www.kokaraamat.ee/rahvustoidud.php?cat=2

Christmas in the Estonian Way

Recipes for traditional Estonian Christmas dishes with section on Christmas customs.
http://www.vm.ee/estonia/kat_459/pea_174/2829.html

Estonian Cabbage Cream Soup

Lowcarb recipe with nutritional information.
http://bestlowcarbs.com/article1042.html

Estonian Rosolje

Recipe for a beet salad.
http://www.cyber-kitchen.com/ubbs/archive/SALADSandDRESSINGS/Beet_Salad_Estonian_Rosolje.html

Piragi

Recipe for Latvian Piragi, a filled bun, and associated folklore.
http://www.bol.ucla.edu/~elviss/piragi/

Cookery Art: Latvia

A dozen recipes for dishes ranging from Cranberry Sauce to Saltibarsciai.
http://cookbook.rin.ru/cgi-bin/cookbook_e/national.pl?cuisine=30&nat=30
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Estonian Cuisine

Short overview of Estonian cuisine, with recipes.
http://www.einst.ee/publications/cuisine/

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