This category is for sites primarily devoted to information on the preparation of traditional food of the US South, consisting of the geographic region covered by the states of Virginia, West Virginia, Kentucky, Tenessee, North Carolina, South Carolina, Georgia, Florida, Mississippi, Alabama, Louisiana, and Texas.
Cajun, Creole, soul food and South Carolina Low Country cooking with traditional recipes, how-to articles, humor, and food trivia by chef and food writer. http://www.chefrick.com/
Traditional recipes such as Johnny Cakes, along with food lore from the old South and glossary of old-time cooking terms. http://www.tngenweb.org/tntable/
Organization devoted to the preservation of traditional Southern foodways and recipes. Information on membership, symposiums and activities. http://www.southernfoodways.com/